Product Overview
Brand: Hatton Hill
Features:
- Ingredients: 100% Natural Milk Thistle Seeds, Whole Latin: Silybum Marianum Origin: Turkey
- Milk Thistle seeds have strong liver function supporting properties. The seeds of the plant contain an isomeric mixture of flavonolignans collectively known as silymarin. Milk thistle seeds contain approximately 4–6 % silymarin.
- Preparation and Dosage: Seeds need to be ground. A teaspoon of ground seeds pour a cup of hot boiled water. Keep covered for 15-20 minutes. Then drink a brew. The ground milk thistle seeds can also be added to dishes, eg. favorite yogurt, salad, muesli, cheese or sauce. It is recommended to consume one teaspoon of milk thistle daily.
Details: Product description Milk Thistle seeds are harvested by removing the plant's flower heads in late spring or early summer and drying them.Natural Silybum Marianum Ingredients Milk Thistle Seeds Safety Warning Allergen Information: Packed on premises that handle celery, cereals containing gluten, eggs, milk, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites, and tree nuts (almonds, hazelnuts, walnuts, Brazil nuts, cashews, pecans, pistachios, and macadamia nuts).