Ingenious Edibles Icing & Frosting Whitener, White Food Colouring (500 g (Pack of 1))

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MSRP: $66.99
$43.95
(You save $23.04 )
  • All orders are processed Monday through Friday, excluding weekends and holidays.
  • Orders are typically processed and shipped within 1–3 business days after payment confirmation.
Shipping Method Estimated Delivery Time
Free Shipping (Orders Over $69) 6–18 business days
Standard Shipping 6–18 business days
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Product Overview

Brand: Ingenious Edibles

Color: White

Features:

  • Give your royal icing, sugarpaste and buttercream a dazzling white gleam with this quick and easy-to-use liquid - it's never been easier! Buttercream tends to have a natural off-white, slightly yellow colour due to the butter used in its recipe, and it’s not always the shade we’re looking for. This icing and frosting whitener gives your buttercream a clean and crisp white shade in just a few drops.
  • Alternatively, you can use this whitener to soften or tone down the shade of your coloured buttercream, giving you the opportunity to experiment with different shades, letting your cakey creations really stand out from the crowd.
  • Add directly to your icing or buttercream and mix well. Start by mixing a few drops into your mixture and build up until the desired shade is reached.

Details: Product description Give your royal icing, sugarpaste and buttercream a dazzling white gleam with this quick and easy-to-use liquid - it's never been easier! Buttercream tends to have a natural off-white, slightly yellow colour due to the butter used in its recipe, and it’s not always the shade we’re looking for. This icing and frosting whitener gives your buttercream a clean and crisp white shade in just a few drops. Alternatively, you can use this whitener to soften or tone down the shade of your coloured buttercream, giving you the opportunity to experiment with different shades, letting your cakey creations really stand out from the crowd. What's more, this icing whitener is completely tasteless, so you won't have to worry about spoiling the taste of your delicious icing! You can whiten your buttercream or white ganache prior to adding a colour, which will give you a brighter and truer tone to the colour you are trying to achieve. Having a bright white buttercream also means you can let your sprinkles and toppings really POP! Why not try marbling effects, monochrome designs, or creating a rainbow of different pastel colours? The possibilities are endless! Ingredients Humectant: Glycerine (E422), Colouring: Titanium Dioxide (E171). Directions Add a few drops to icing or frosting, mix well, and adjust quantity as needed for desired shade of white.

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