Product Overview
Brand: AgoraMarket
Features:
- 01. GREAT TASTE AWARDS 2011 - GOLD
- 02. FOOD DRINK EXPO 2008 - GOLD
- 03. GREAT TASTE AWARDS 2006 - GOLD
- It contains among others, 16% water, proteins and aminoacids, minerals in small portions (potassium, calcium, magnesium, iron etc), enzymes, protein complexes, vitamins (Β2, Β6, C, D, E, pantothenic acid, folic acid etc), natural fragrance substances.
- Expiration Date: Provided on the bag
Details: Most awarded Greek Thyme Honey awards: A series of awards proves the high quality of 'Ergastiri meliou' Thyme Greek Honey and the superiority of that particular company. For years it have been working dedicated and loyal to the values of one of the treasures that our country has to offer, a fact that has awarded with your trust and has given the motive and strength to keep providing you the best. Greek nature's best honey!The Greek thyme honey "Ergastiri meliou" has won international recognition and fame and attracts educated customers from Greece and around the world. 01. GREAT TASTE AWARDS 2011 - GOLD 02. FOOD DRINK EXPO 2008- GOLD 03. GREAT TASTE AWARDS 2006 - GOLD Greek Honey “Nature’s pharmacy”, “liquid gold”, “god’s gift”… from ancient time up until now, honey has been a natural, healthy food of great nutritional value. It is made by bees using vegetable or animal secretions or nectar from flowers. It contains among others, 16% water, proteins and aminoacids, minerals in small portions (potassium, calcium, magnesium, iron etc), enzymes, protein complexes, vitamins (Β2, Β6, C, D, E, pantothenic acid, folic acid etc), natural fragrance substances.It also contains trace minerals, which are very important for the metabolism and the nutrition. Greek honey is considered to be one of the best in the world. The reason for this lies in the biodiversity (high degree of variation of plants) and the soil and climate conditions of Greece, as well as Greek beekeepers’ high level of professionalism. Honey technology is not particularly advanced in Greece, that’s why unlike Greek honey that has the minimum elaboration and standardization, imported honey is a highly standardized product of advanced elaboration (pollen extract, overheat, blended and heated to extremes to prevent crystallization, colour change etc).Imported honey is very watery, since it has high humidity, which makes it vulnerable to contamination.
